Lactobacillus Plantarum Mediated Tryptophan Metabolism to Alleviate Tropomyosin-induced Food Allergy Through the Aryl Hydrocarbon Receptor
Title | Lactobacillus Plantarum Mediated Tryptophan Metabolism to Alleviate Tropomyosin-induced Food Allergy Through the Aryl Hydrocarbon Receptor |
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Description | Lactobacillus Plantarum Mediated Tryptophan Metabolism to Alleviate Tropomyosin-induced Food Allergy Through the Aryl Hydrocarbon Receptor |
Organism | Mus |
Data Type | Chemical Biomarkers |
Data Accessibility | Open-access |
BioProject | PRJCA031552 |
Release Date | 2024-11-17 |
Submitter | Jing Ma (majing1119436969@nwafu.edu.cn) |
Organization | Northwest Agriculture and Forestry University |
Submission Date | 2024-11-12 |
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File ID | File Title | Number/Samples | File Type | File Size | File Suffix | Download Times | Download |
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OMIX007878-01 | Date | 1 | Chemical Biomarkers | 407.0 KB | rar | 0 |