Difference between revisions of "IC4R011-Proteomic-1999-10217180"

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(Protein Extraction and 2-D PAGE)
(Protein Extraction and 2-D PAGE)
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==Protein Extraction and 2-D PAGE==
 
==Protein Extraction and 2-D PAGE==
*A portion (500 mg) of the shoots was removed,homogenized with 1 mL of lysis buffer [2] and centrifuged at 15 000 ” g for 5 min. The supernatant (50 mL) was subjected to 2-D PAGE [2]. IEF was carried out in a glass capillary tube of 13 cm length and 3 mm diameter. Briefly,the gel solution consisted of 10% NP-40, 30% w/v acrylamide, 9.5 M urea, 10% ammonium persulfate, and an equal mixture of 2% carrier ampholytes (pH 3.5±10and 5±8). The sample overlay buffer consisted of 20 mL of 1/2 lysis buffer. Electrophoresis was carried out at 200 V for 30 min, followed by 400 V for 16 h and 800 V for 1 h.Sodium dodecyl sulfate (SDS)-PAGE in the second dimension was performed with 15% separation gels and 5% stacking gels at a constant current of 35 mA. The
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*A portion (500 mg) of the shoots was removed,homogenized with 1 mL of lysis buffer [2] and centrifuged at 15 000 ” g for 5 min. The supernatant (50 mL) was subjected to 2-D PAGE [2]. IEF was carried out in a glass capillary tube of 13 cm length and 3 mm diameter. Briefly,the gel solution consisted of 10% NP-40, 30% w/v acrylamide, 9.5 M urea, 10% ammonium persulfate, and an equal mixture of 2% carrier ampholytes (pH 3.5±10and 5±8). The sample overlay buffer consisted of 20 mL of 1/2 lysis buffer. Electrophoresis was carried out at 200 V for 30 min, followed by 400 V for 16 h and 800 V for 1 h.Sodium dodecyl sulfate (SDS)-PAGE in the second dimension was performed with 15% separation gels and 5% stacking gels at a constant current of 35 mA. The isoelectric point and relative molecular weight of each protein were determined using the Isoelectric Focusing Calibration Kit (pH 3.5±10) from Pharmacia Biotech(Uppsala, Sweden). The localization sites of individual proteins on the gels were evaluated automatically with Image Master 2D Elite software (Pharmacia Biotech).
isoelectric point and relative molecular weight of each protein were determined using the Isoelectric Focusing Calibration Kit (pH 3.5±10) from Pharmacia Biotech(Uppsala, Sweden). The localization sites of individual proteins on the gels were evaluated automatically with Image Master 2D Elite software (Pharmacia Biotech).
 
 
*Following separation by 2-D PAGE, the proteins were electroblotted onto a polyvinylidene difluoride (PVDF)membrane (ProBlott; Applied Biosystems, Foster City,CA, USA) and detected by Ponceau 3R staining [11]. The spots were excised from the PVDF membrane and applied to the upper glass block of the reaction chamber in a gas-phase protein sequencer (477A; Applied Biosystems). Edman degradation was performed according to the standard program supplied by Applied Biosystems.The released phenylthiohydantoin amino acid derivatives were identified by the on-line systems of high performance liquid chromatography (120A; Applied Biosystems).
 
*Following separation by 2-D PAGE, the proteins were electroblotted onto a polyvinylidene difluoride (PVDF)membrane (ProBlott; Applied Biosystems, Foster City,CA, USA) and detected by Ponceau 3R staining [11]. The spots were excised from the PVDF membrane and applied to the upper glass block of the reaction chamber in a gas-phase protein sequencer (477A; Applied Biosystems). Edman degradation was performed according to the standard program supplied by Applied Biosystems.The released phenylthiohydantoin amino acid derivatives were identified by the on-line systems of high performance liquid chromatography (120A; Applied Biosystems).
 
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Revision as of 14:20, 17 July 2016

Project Title

  • Separation and characterization of proteins from green and etiolated shoots of rice (Oryza sativa L.):Towards a rice proteome


The Background of This Project

Plant Culture & Treatment

  • Green and etiolated shoots of rice (Oryza sativa L. cultivar Nipponbare) were used for this study. Rice seeds were sown on vermiculite and incubated at 25oC under light for 12 h and in the dark for 12 h (for green shoots) or in the dark for 24 h (for etiolated shoots)


Protein Extraction and 2-D PAGE

  • A portion (500 mg) of the shoots was removed,homogenized with 1 mL of lysis buffer [2] and centrifuged at 15 000 ” g for 5 min. The supernatant (50 mL) was subjected to 2-D PAGE [2]. IEF was carried out in a glass capillary tube of 13 cm length and 3 mm diameter. Briefly,the gel solution consisted of 10% NP-40, 30% w/v acrylamide, 9.5 M urea, 10% ammonium persulfate, and an equal mixture of 2% carrier ampholytes (pH 3.5±10and 5±8). The sample overlay buffer consisted of 20 mL of 1/2 lysis buffer. Electrophoresis was carried out at 200 V for 30 min, followed by 400 V for 16 h and 800 V for 1 h.Sodium dodecyl sulfate (SDS)-PAGE in the second dimension was performed with 15% separation gels and 5% stacking gels at a constant current of 35 mA. The isoelectric point and relative molecular weight of each protein were determined using the Isoelectric Focusing Calibration Kit (pH 3.5±10) from Pharmacia Biotech(Uppsala, Sweden). The localization sites of individual proteins on the gels were evaluated automatically with Image Master 2D Elite software (Pharmacia Biotech).
  • Following separation by 2-D PAGE, the proteins were electroblotted onto a polyvinylidene difluoride (PVDF)membrane (ProBlott; Applied Biosystems, Foster City,CA, USA) and detected by Ponceau 3R staining [11]. The spots were excised from the PVDF membrane and applied to the upper glass block of the reaction chamber in a gas-phase protein sequencer (477A; Applied Biosystems). Edman degradation was performed according to the standard program supplied by Applied Biosystems.The released phenylthiohydantoin amino acid derivatives were identified by the on-line systems of high performance liquid chromatography (120A; Applied Biosystems).


Research Findings

Labs working on this Project

  • Department of Molecular Genetics, National Institute of Agrobiological Resources,Tsukuba, Japan


Corresponding Author

  • Dr. Setsuko Komatsu:skomatsu@abr.affrc.go.jp