Difference between revisions of "Main Page"

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*Genes to be curated: [[RiceWiki:TBC|a list of genes to be curated]]
 
*Genes to be curated: [[RiceWiki:TBC|a list of genes to be curated]]
 
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*Curated genes: over [[RiceWiki:Curated Genes| '''500 rice genes''']]
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*Curated genes: [[RiceWiki:Curated Genes| over 500 rice genes curated]]
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*'''[[Omics knowledge]]''': an omics knowledge portal for rice.
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*Omics knowledge: [[RiceWiki:Omics Knowledge Portal for Rice|omics knowledge portal for rice]]
 
*Contribution score: [[Special:AuthorReward |quantified contributions]] by [http://www.ncbi.nlm.nih.gov/pubmed/23732274 ''AuthorReward'']
 
*Contribution score: [[Special:AuthorReward |quantified contributions]] by [http://www.ncbi.nlm.nih.gov/pubmed/23732274 ''AuthorReward'']
 
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Revision as of 21:40, 29 June 2016

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Welcome to RiceWiki
86,216 rice genes inside
Contribute your efforts, further our knowledge.
Introduction
RiceWiki, a project of IC4R (Information Commmons for Rice) as well as a component of ScienceWikis, is a wiki-based, publicly editable and open-content platform for community curation of genes and Omics Knowledge in rice, viz., a community-curated resource of rice knowledge. Unlike conventional biological databases based on expert curation, RiceWiki harnesses collective intelligence to collect, edit and annotate information about rice, quantifies users' contributions in each annotated gene and provides explicit authorship for each contributor to encourage more participation from the whole scientific community. Welcome to join us !
Nothing great is ever accomplished in isolation. – Yo-Yo Ma
  • Literature: 35717 rice-related publications associated with rice genes
  • Transcriptome: gene expression profiles at 22 developmental stages and tissue types based on RNA-Seq
  • Variations: SNPs and INDELs (under collection)
Omics Knowledge Portal for Rice (OKP4R)
  • OKP4R is aimed to provide a multidisciplinary repository to share omics knowledge for rice. (More...)
Figure 1. Omics Knowledge Portal for Rice
Rice Story
  • As an important food
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East Asia, Southeast Asia, South Asia, the Middle East, and the West Indies. It is the grain with the third-highest worldwide production, after maize (corn) and wheat, according to data for 2010 (Full article...).
  • As a biological model
Rice is also a model organism for the biological study of the grass family of crops and other plants. The two most common rice cultivars, indica and japonica, were completely sequenced in 2002. The genome sequences of domesticated rice provide a solid foundation for integrating biological information, including genetics, gene expression, development, physiology and evolution.
Featured Research

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Latest News
Publications

Primary publication:

  • RiceWiki: a wiki-based database for community curation of rice genes. Nucleic Acids Research (2014), 42(Database issue):D1222-1228. PMID=24136999

Related publications:

  • Information Commons for Rice (IC4R). Nucleic Acids Research (2016), 44(D1):D1172-1180. PMID=26519466
  • Bringing biocuration to China. Genomics Proteomics Bioinformatics (2014), 12(4):153-155.PMID=25042682
  • AuthorReward: increasing community curation in biological knowledge wikis through automated authorship quantification. Bioinformatics (2013), 29(14):1837-1839.PMID=23732274]
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