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Source: PubMed
L' Alimentation et la vie
1953;41 (1-3): 23-33.
[Nutritive value of milk products. II. Powdered milk and concentrated milk].
L RANDOIN, J CAUSERET
Author Information
PMID: 13082376
Abstract
No abstract text available.
Keywords
MILK
MeSH Term
Animals
Breast
Dairy Products
Milk
Nutritive Value
Journal Article
1
CITATION
1
Total citation
0
Recent citations
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Field Citation Ratio
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Relative Citation Ratio
Word Cloud
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milk
[Nutritive
value
products
II
Powdered
concentrated
milk]
MILK
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