On-line monitoring of Escherichia coli in raw water at Oset drinking water treatment plant, Oslo (Norway).

Ingun Tryland, Fasil Ejigu Eregno, Henrik Braathen, Goran Khalaf, Ingrid Sjølander, Marie Fossum
Author Information
  1. Ingun Tryland: Norwegian Institute for Water Research, Gaustadalléen 21, Oslo 0349, Norway. Ingun.Tryland@niva.no.
  2. Fasil Ejigu Eregno: Norwegian University of Life Sciences, Ås 1432, Norway. fasil.eregno@nmbu.no.
  3. Henrik Braathen: Colifast AS, Strandveien 33, Lysaker 1366, Norway. hb@colifast.no.
  4. Goran Khalaf: Colifast AS, Strandveien 33, Lysaker 1366, Norway. gk@colifast.no.
  5. Ingrid Sjølander: Oslo Water and Sewerage Works, Midtoddveien 40, Oslo 0494, Norway. ingrid.sjolander@vav.oslo.kommune.no.
  6. Marie Fossum: Oslo Water and Sewerage Works, Midtoddveien 40, Oslo 0494, Norway. marie.fossum@vav.oslo.kommune.no.

Abstract

The fully automated Colifast ALARM™ has been used for two years for daily monitoring of the presence/absence of Escherichia coli in 100 mL raw water at Oset drinking water treatment plant in Oslo, Norway. The raw water is extracted from 35 m depth from the Lake Maridalsvannet. E. coli was detected in 18% of the daily samples. In general, most samples positive for E. coli were observed during the autumn turnover periods, but even in some samples taken during warm and dry days in July, with stable temperature stratification in the lake, E. coli was detected. The daily samples gave useful additional information compared with the weekly routine samples about the hygienic raw water quality and the hygienic barrier efficiency of the lake under different weather conditions and seasons. The winter 2013/2014 was much warmer than the winter 2012/2013. The monitoring supported the hypothesis that warmer winters with shorter periods with ice cover on lakes, which may be a consequence of climate changes, may reduce the hygienic barrier efficiency in deep lakes used as drinking water sources.

References

  1. Appl Environ Microbiol. 2011 Sep;77(17):6199-207 [PMID: 21764965]
  2. Lett Appl Microbiol. 2014 Sep;59(3):278-83 [PMID: 24739086]
  3. Scand J Public Health. 2001 Sep;29(3):200-7 [PMID: 11680772]
  4. Lett Appl Microbiol. 2002;34(4):269-73 [PMID: 11940157]
  5. Appl Environ Microbiol. 1990 Jul;56(7):2021-4 [PMID: 2202252]
  6. Water Res. 2010 Jul;44(13):3915-23 [PMID: 20605621]
  7. J Appl Microbiol. 2010 Jun;108(6):1994-2002 [PMID: 19929952]
  8. Water Sci Technol. 2010;62(8):1898-906 [PMID: 20962406]

MeSH Term

Climate Change
Drinking Water
Environmental Monitoring
Escherichia coli
Internet
Lakes
Norway
Seasons
Temperature
Water Microbiology
Water Purification
Weather

Chemicals

Drinking Water

Word Cloud

Created with Highcharts 10.0.0watercolisamplesrawdailymonitoringdrinkingEhygienicusedEscherichiaOsettreatmentplantOsloNorwaydetectedperiodslakebarrierefficiencywinterwarmerlakesmayfullyautomatedColifastALARM™twoyearspresence/absence100mLextracted35mdepthLakeMaridalsvannet18%generalpositiveobservedautumnturnovereventakenwarmdrydaysJulystabletemperaturestratificationgaveusefuladditionalinformationcomparedweeklyroutinequalitydifferentweatherconditionsseasons2013/2014much2012/2013supportedhypothesiswintersshortericecoverconsequenceclimatechangesreducedeepsourcesOn-line

Similar Articles

Cited By