Weight self-perception in adolescents: evidence from a population-based study.

Mariana Contiero San Martini, Daniela de Assumpção, Marilisa Berti de Azevedo Barros, Antônio de Azevedo Barros Filho, Josiemer Mattei
Author Information
  1. Mariana Contiero San Martini: State University of Campinas, School of Medical Sciences, Department of Pediatrics, Campinas-13083-887, Campinas, SP, Brazil. ORCID
  2. Daniela de Assumpção: State University of Campinas, School of Medical Sciences, Department of Pediatrics, Campinas-13083-887, Campinas, SP, Brazil. ORCID
  3. Marilisa Berti de Azevedo Barros: State University of Campinas, School of Medical Sciences, Department of Collective Health, Campinas, SP, Brazil. ORCID
  4. Antônio de Azevedo Barros Filho: State University of Campinas, School of Medical Sciences, Department of Pediatrics, Campinas-13083-887, Campinas, SP, Brazil. ORCID
  5. Josiemer Mattei: Harvard T. H. Chan School of Public Health, Department of Nutrition, Boston, MA, USA. ORCID

Abstract

OBJECTIVE: To evaluate weight misperception among adolescents and determine associations between self-perceived weight and socio-demographic characteristics, BMI, screen time, self-rated food quantity and diet quality, weekly frequency of breakfast and the consumption of healthy and unhealthy foods.
DESIGN: A cross-sectional, two-stage, probabilistic population-based study was conducted in Campinas, Brazil. Multinomial logistic regressions were run to estimate weight self-perception.
SETTING: Data from the Campinas Health Survey (ISACamp) and Campinas Food Consumption Survey (ISACamp-Nutri).
PARTICIPANTS: A total of 911 adolescents aged 10-19 years.
RESULTS: Nearly half (47·7 %) of the adolescents with overweight/obesity did not evaluate their weight properly. Weight self-perception as thin and excess weight was associated with the female gender, overweight/obesity, self-rated diet quality as poor/very poor and eating snacks ≥3 times/week. Adolescents who did not consume breakfast daily were less likely to perceive themselves as thin. Adolescents who ate excessively were more likely and those who consumed cookies/crackers ≥3 times/week were less likely to perceive themselves as having excess weight.
CONCLUSIONS: Greater weight misperception was found in overweight/obese adolescents. Gender, BMI, self-rated food quantity/diet quality, weekly frequency of breakfast and some unhealthy foods were associated with self-perceived weight. The present findings could contribute to health promotion strategies targeting adolescents.

Keywords

References

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MeSH Term

Adolescent
Body Mass Index
Body Weight
Cross-Sectional Studies
Diet
Feeding Behavior
Female
Humans
Obesity
Overweight
Self Concept

Word Cloud

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