Phenylboronic Acid-Grafted Chitosan Nanocapsules for Effective Delivery and Controllable Release of Natural Antioxidants: Olive Oil and Hydroxytyrosol.

Omnia M Hendawy, Mohammad M Al-Sanea, Rehab M Elbargisy, Hidayat Ur Rahman, Ahmed A B Mohamed, Islam Kamal, Reda F M Elshaarawy, Amgad I M Khedr, Wesam Abd El-Fattah
Author Information
  1. Omnia M Hendawy: Department of Pharmacology, College of Pharmacy, Jouf University, Sakaka 72341, Saudi Arabia.
  2. Mohammad M Al-Sanea: Department of Pharmaceutical Chemistry, College of Pharmacy, Jouf University, Sakaka 72341, Saudi Arabia. ORCID
  3. Rehab M Elbargisy: Department of Pharmaceutics, College of Pharmacy, Jouf University, Sakaka 72341, Saudi Arabia. ORCID
  4. Hidayat Ur Rahman: Department of Clinical Pharmacy, College of Pharmacy, Jouf University, Sakaka 72341, Saudi Arabia. ORCID
  5. Ahmed A B Mohamed: Department of Chemistry, College of Science, Jouf University, Sakaka 72341, Saudi Arabia. ORCID
  6. Islam Kamal: Department of Pharmaceutics, Faculty of Pharmacy, Port Said University, Port Said 42526, Egypt. ORCID
  7. Reda F M Elshaarawy: Department of Chemistry, Faculty of Science, Suez University, Suez 43533, Egypt. ORCID
  8. Amgad I M Khedr: Department of Pharmacognosy, Faculty of Pharmacy, Port Said University, Port Said 42526, Egypt. ORCID
  9. Wesam Abd El-Fattah: Chemistry Department, College of Science, IMSIU (Imam Mohammad Ibn Saud Islamic University), Riyadh 11432, Saudi Arabia. ORCID

Abstract

Olives and virgin olive oil (VOO) are a staple of Mediterranean diets and are rich in several beneficial phenolic compounds, including hydroxytyrosol (HT). Therefore, VOO was extracted from Koroneiki olive fruits, and its volatile as well as phenolic components were identified. Meanwhile, in order to upgrade the pharmaceutical capabilities of VOO and HT, a new conjugate phenylboronic acid-chitosan nanoparticles (PBA-CSNPs, NF-1) was fabricated and applied as nanocapsules for implanting high loading and efficient delivery of VOO and HT nanoformulations (NF-2 and NF-3). Due to the H-bonding interactions and boronate ester formation between the hydroxyl groups of the phenolic content of VOO or HT and the PBA groups in the nanocapsules (NF-1), VOO and HT were successfully loaded into the PBA-CSNPs nanocapsules with high loading contents and encapsulation efficacies. The NF-2 and NF-3 nanoformulations demonstrated physicochemical stability, as revealed by their respective zeta potential values, and pH-triggered drug release characteristics. The in vitro studies demonstrated that the nascent nanocapsules were almost completely nontoxic to both healthy and cancer cells, whereas VOO-loaded (NF-2) and HT-loaded nanocapsules (NF-3) showed efficient anti-breast cancer efficiencies. In addition, the antimicrobial and antioxidant potentials of VOO and HT were significantly improved after nanoencapsulation.

Keywords

References

  1. J Agric Food Chem. 2006 Apr 19;54(8):2832-8 [PMID: 16608197]
  2. Curr Microbiol. 2021 May;78(5):2061-2070 [PMID: 33787978]
  3. Nutrients. 2022 Mar 31;14(7): [PMID: 35406067]
  4. Cells. 2020 Aug 21;9(9): [PMID: 32825589]
  5. J Pharm Sci. 2011 Jun;100(6):2278-86 [PMID: 21268025]
  6. Small. 2008 Jan;4(1):26-49 [PMID: 18165959]
  7. Mol Nutr Food Res. 2015 Dec;59(12):2537-46 [PMID: 26382723]
  8. Molecules. 2018 Dec 05;23(12): [PMID: 30563131]
  9. Pharmaceutics. 2022 Jun 25;14(7): [PMID: 35890246]
  10. Ann Thorac Surg. 1981 Sep;32(3):294-6 [PMID: 7283522]
  11. Front Bioeng Biotechnol. 2020 Mar 03;8:151 [PMID: 32195234]
  12. Food Chem. 2016 Dec 15;213:49-57 [PMID: 27451154]
  13. Environ Toxicol. 2021 Jun;36(6):1043-1051 [PMID: 33496383]
  14. Carbohydr Polym. 2021 May 15;260:117834 [PMID: 33712171]
  15. Food Res Int. 2018 Mar;105:654-667 [PMID: 29433260]
  16. Clin Microbiol Rev. 2020 May 13;33(3): [PMID: 32404435]
  17. PLoS One. 2008;3(11):e3817 [PMID: 19043570]
  18. Mater Sci Eng C Mater Biol Appl. 2021 May;124:112080 [PMID: 33947572]
  19. Molecules. 2019 May 24;24(10): [PMID: 31137753]
  20. Theranostics. 2016 Jun 15;6(9):1378-92 [PMID: 27375786]
  21. J Appl Bacteriol. 1973 Dec;36(4):647-58 [PMID: 4545009]
  22. Ultrason Sonochem. 2022 Jan;82:105900 [PMID: 34972072]
  23. J Agric Food Chem. 2011 Feb 9;59(3):785-92 [PMID: 21210703]
  24. Biophys Chem. 2019 Mar;246:25-34 [PMID: 30659995]
  25. Colloids Surf B Biointerfaces. 2019 Dec 1;184:110482 [PMID: 31539752]
  26. Eur J Nutr. 2021 Mar;60(2):905-915 [PMID: 32524230]
  27. Eur J Clin Nutr. 2004 Jun;58(6):955-65 [PMID: 15164117]
  28. ACS Omega. 2022 Jul 19;7(30):25974-25990 [PMID: 35936442]
  29. Lancet Oncol. 2000 Oct;1:107-12 [PMID: 11905662]
  30. J Agric Food Chem. 2007 Feb 21;55(4):1454-62 [PMID: 17300156]
  31. Int J Biol Macromol. 2021 Oct 1;188:523-533 [PMID: 34389386]
  32. Antioxidants (Basel). 2022 Sep 16;11(9): [PMID: 36139899]
  33. Int J Biol Macromol. 2020 Jun 1;152:709-717 [PMID: 32119949]
  34. Colloids Surf B Biointerfaces. 2016 Jan 1;137:146-51 [PMID: 25999235]

Grants

  1. DSR2022-RG-0168/Al Jouf University

Word Cloud

Created with Highcharts 10.0.0VOOHTnanocapsulesolivephenolicNF-2NF-3virginoilhydroxytyrosolpharmaceuticalphenylboronicacid-chitosanPBA-CSNPsNF-1highloadingefficientnanoformulationsgroupsdemonstratedcharacteristicscancerpotentialsOlivesstapleMediterraneandietsrichseveralbeneficialcompoundsincludingThereforeextractedKoroneikifruitsvolatilewellcomponentsidentifiedMeanwhileorderupgradecapabilitiesnewconjugatenanoparticlesfabricatedappliedimplantingdeliveryDueH-bondinginteractionsboronateesterformationhydroxylcontentPBAsuccessfullyloadedcontentsencapsulationefficaciesphysicochemicalstabilityrevealedrespectivezetapotentialvaluespH-triggereddrugreleasevitrostudiesnascentalmostcompletelynontoxichealthycellswhereasVOO-loadedHT-loadedshowedanti-breastefficienciesadditionantimicrobialantioxidantsignificantlyimprovednanoencapsulationPhenylboronicAcid-GraftedChitosanNanocapsulesEffectiveDeliveryControllableReleaseNaturalAntioxidants:OliveOilHydroxytyrosol

Similar Articles

Cited By