Measuring the social benefits of water quality improvements to support regulatory objectives: Progress and future directions.
Chris C Moore, Joel Corona, Charles Griffiths, Matthew T Heberling, Julie A Hewitt, David A Keiser, Catherine L Kling, D Matthew Massey, Michael Papenfus, Daniel J Phaneuf, David J Smith, Christian A Vossler, William Wheeler
Author Information
- Chris C Moore: National Center for Environmental Economics, U.S. Environmental Protection Agency, Washington, DC 20460.
- Joel Corona: Office of Water, U.S. Environmental Protection Agency, Washington, DC 20460.
- Charles Griffiths: National Center for Environmental Economics, U.S. Environmental Protection Agency, Washington, DC 20460.
- Matthew T Heberling: Office of Research and Development, U.S. Environmental Protection Agency, Cincinnati, OH 45268. ORCID
- Julie A Hewitt: Office of Water, U.S. Environmental Protection Agency, Washington, DC 20460.
- David A Keiser: Department of Resource Economics, University of Massachusetts, Amherst, MA 01003. ORCID
- Catherine L Kling: Charles H. Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY 14853. ORCID
- D Matthew Massey: National Center for Environmental Economics, U.S. Environmental Protection Agency, Washington, DC 20460.
- Michael Papenfus: Office of Research and Development, U.S. Environmental Protection Agency, Corvallis, OR 97333. ORCID
- Daniel J Phaneuf: Department of Agricultural and Applied Economics, University of Wisconsin, Madison, WI 53706.
- David J Smith: National Center for Environmental Economics, U.S. Environmental Protection Agency, Washington, DC 20460.
- Christian A Vossler: Department of Economics, Center for Public Policy, University of Tennessee, Knoxville, TN 37996. ORCID
- William Wheeler: National Center for Environmental Economics, U.S. Environmental Protection Agency, Washington, DC 20460.
No abstract text available.
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Quality Improvement
Water Quality