University students' (binge) drinking during COVID-19 lockdowns: An investigation of depression, social context, resilience, and changes in alcohol use.

Milagros Rubio, Kirsten van Hooijdonk, Maartje Luijten, Rutger Kappe, Antonius H N Cillessen, Maaike Verhagen, Jacqueline M Vink
Author Information
  1. Milagros Rubio: Behavioural Science Institute, Radboud University, Nijmegen, Netherlands. Electronic address: milagros.rubio@ru.nl.
  2. Kirsten van Hooijdonk: Behavioural Science Institute, Radboud University, Nijmegen, Netherlands.
  3. Maartje Luijten: Behavioural Science Institute, Radboud University, Nijmegen, Netherlands.
  4. Rutger Kappe: Department of Student Success, Inholland University for Applied Sciences, Haarlem, Netherlands.
  5. Antonius H N Cillessen: Behavioural Science Institute, Radboud University, Nijmegen, Netherlands.
  6. Maaike Verhagen: Behavioural Science Institute, Radboud University, Nijmegen, Netherlands.
  7. Jacqueline M Vink: Behavioural Science Institute, Radboud University, Nijmegen, Netherlands.

Abstract

RATIONALE: The first COVID-19 lockdown impacted the social life and behaviors of university students, such as alcohol use. While previous studies have reported changes in students' alcohol use during the lockdown, knowledge of risk groups like binge drinkers is limited.
OBJECTIVE: The purpose of this study is to investigate how the first lockdown impacted the alcohol use of university students who were regular binge drinkers before the lockdown.
METHODS: Cross-sectional data were used to explore self-reported changes in alcohol use and associated psychosocial effects in regular binge drinking versus regular drinking university students (N = 7355) during the first COVID-19 lockdown (Spring 2020) in the Netherlands.
RESULTS: University students generally drank less alcohol and reduced binge drinking behaviors during the lockdown. Being a binge drinker who increased/maintained alcohol use, or a regular drinker who increased, was associated with older age, fewer servings of alcohol per week before COVID-19, higher contact with friends, and not living with parents. Among regular binge drinkers, men increased their alcohol use during the lockdown significantly more than women. Among regular drinkers, those with high depressive symptoms and low resilience had increased alcohol use.
CONCLUSIONS: These findings give insight into significant changes in drinking behaviors among university students during the first COVID-19 lockdown. More importantly, it underscores the need to reckon vulnerable students considering drinking type and associated psychosocial variables for increasing or maintaining higher alcohol use during societal stress periods. In the present study, an unexpected at-risk group emerged among regular drinkers who increased alcohol use during the lockdown in association with their mental state (i.e., depression and resilience). As the COVID-19 pandemic, and the possibility of similar scenarios in the future, is still present in the current student life, specific preventive strategies and interventions should be targeted accordingly.

Keywords

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MeSH Term

Male
Humans
Female
Alcohol Drinking
Cross-Sectional Studies
Depression
Pandemics
Universities
COVID-19
Communicable Disease Control
Ethanol
Social Environment
Students
Binge Drinking

Chemicals

Ethanol

Word Cloud

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