Soil quality and microbial communities in subtropical slope lands under different agricultural management practices.

Ching-Nuo Chen, Chien-Sen Liao, Yu-Min Tzou, Yu-Te Lin, Ed-Haun Chang, Shih-Hao Jien
Author Information
  1. Ching-Nuo Chen: Department of Civil Engineering, National Pingtung University of Science and Technology, Neipu, Taiwan.
  2. Chien-Sen Liao: Department of Biological Science and Technology, I-Shou University, Kaohsiung, Taiwan.
  3. Yu-Min Tzou: Department of Soil and Environmental Sciences, National Chung Hsing University, Taichung, Taiwan.
  4. Yu-Te Lin: Department of Soil and Water Conservation, National Pingtung University of Science and Technology, Neipu, Taiwan.
  5. Ed-Haun Chang: MacKay Junior College of Medicine, Nursing and Management, Taipei, Taiwan.
  6. Shih-Hao Jien: Department of Soil and Environmental Sciences, National Chung Hsing University, Taichung, Taiwan.

Abstract

Land degradation is a major threat to ecosystem. Long-term conventional farming practices can lead to severe soil degradation and a decline in crop productivity, which are challenging for both local and global communities. This study was conducted to clarify the responses on soil physicochemical properties and microbial communities to changes in farming practices. Slope land orchards under three agricultural management practices-conventional farming (CF), organic farming (OF), and ecofriendly farming (EFF)-were included in this study. We found that soil carbon stock increased by 3.6 and 5.1 times in surface soils (0-30 cm) under EFF and OF treatments, respectively. EFF and OF significantly increased the contents of total nitrogen by 0.33-0.46 g/kg, ammonia-N by 3.0-7.3 g/kg, and microbial biomass carbon by 0.56-1.04 g/kg but reduced those of pH by 0.6 units at least, and available phosphorous by 104-114 mg/kg. The application of phosphorous-containing herbicides and chemical fertilizers might increase the contents of phosphorous and nitrate in CF soil. High abundances of and were observed in EFF and OF soils, likely because of phosphorous deficiency in these soils. The abundance of fungi in OF soil indicated that plants' demand for available soil phosphorous induced the fungus-mediated mineralization of organic phosphorous. High abundances of , , , and were observed in CF soil, possibly because of the regular use of herbicides containing phosphorous and chemical fertilizers containing high total nitrogen contents.

Keywords

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Word Cloud

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