SNAP Emergency Allotments, Emergency Rent Assistance, Rent Burden, and Housing and Food Security, June 2022-May 2023.

Patrick J Brady, Kaitlyn M Berry, Rachel Widome, Sruthi Valluri, Melissa N Laska
Author Information
  1. Patrick J Brady: Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, Minnesota.
  2. Kaitlyn M Berry: Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, Minnesota.
  3. Rachel Widome: Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, Minnesota.
  4. Sruthi Valluri: Brigham and Women's Hospital, Boston, Massachusetts.
  5. Melissa N Laska: Division of Epidemiology and Community Health, University of Minnesota School of Public Health, Minneapolis, Minnesota.

Abstract

Introduction: During the COVID-19 pandemic, Supplemental Nutrition Assistance Program (SNAP) emergency allotments and emergency rent assistance provided support to low-income households. Rent burden, a form of housing insecurity, can severely limit household resources, which, in turn, affects health equity. We explored whether these policy interventions equitably supported households that were or were not experiencing rent burden.
Methods: We used data from the US Household Pulse Survey (June 2022-May 2023) to examine whether associations between emergency support policies and indicators of food and housing security differed according to household rent burden status. We modeled each outcome (food sufficiency or being current on rent) as a function of policy exposure (SNAP emergency allotments or emergency rent assistance), rent burden, and their interaction. We included demographic characteristics, state of residence, and survey cycle as covariates. We modeled each outcome and policy exposure combination separately.
Results: Receiving emergency allotments (72.4% vs 67.2% for SNAP participants in states with and without emergency allotments, respectively) and emergency rent assistance (64.5% vs 57.6% for households that received and were waitlisted/denied assistance, respectively) were associated with greater food sufficiency. The relationship between emergency allotments and food sufficiency was stronger in rent-burdened households; however, emergency rent assistance supported food sufficiency to a greater extent in non-rent-burdened households. Emergency rent assistance supported households in being current on rent (78.7% vs 56.4% for households that received and were waitlisted/denied assistance, respectively) and supported being current on rent to a greater extent in non-rent-burdened households than in rent-burdened households.
Conclusion: The relationship between emergency support policies and food or housing security differed according to whether households were experiencing rent burden. Associations were sometimes stronger in less economically constrained conditions. These results indicate an opportunity to better design policies to support low-income households, address food and housing security, and ultimately decrease the prevalence of chronic disease.

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Grants

  1. F31 HD107980/NICHD NIH HHS
  2. K99 AG082884/NIA NIH HHS
  3. P2C HD041023/NICHD NIH HHS

MeSH Term

Humans
Food Assistance
Housing
COVID-19
Food Security
United States
Male
Female
Poverty
Adult
Middle Aged
SARS-CoV-2
Family Characteristics
Food Supply

Word Cloud

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