Rizfi Fariz Pari, Uju Uju, Safrina Dyah Hardiningtyas, Wahyu Ramadhan, Rie Wakabayashi, Masahiro Goto, Noriho Kamiya
Green seaweed is currently underused compared with other major seaweed types. Many scientists have reported applications of the green seaweed in various fields in recent years, which makes it a candidate for biomass production in industrial biorefineries. contains a unique Polysaccharide called Ulvan, which is being considered for medicinal and pharmacological applications. Ulvan is a sulfated Polysaccharide including rhamnose and glucuronic acid residues, which has a range of bioactivities, including immunomodulatory, antimicrobial, and anticoagulant properties. The biocompatibility of Ulvan makes it a versatile candidate for biomaterial design. This review presents an in-depth analysis of the potential applications of Ulvan, starting with extraction methods and structural/biological characterization and moving on to biomaterial design. We also highlight the advantages of Ulvan over traditional seaweed polysaccharides such as agar, carrageenan, and alginate.
