Extraction and purification of total flavonoids from Zanthoxylum planispinum Var. Dintanensis leaves and effect of altitude on total flavonoids content.

Jiyue Wang, Xianqi Huang, Zhenyu Chen, Nian Chen, Mingli Yang, Chenggang Liang, Yanghua Yu, Denghong Shi
Author Information
  1. Jiyue Wang: Key Laboratory of Surveillance and Management of Invasive Alien Species in Guizhou Education Department, Platform for Exploitation and Utilization of Characteristic Plant Resources, College of Biological and Environmental Engineering, Guiyang University, Guiyang, China.
  2. Xianqi Huang: Key Laboratory of Surveillance and Management of Invasive Alien Species in Guizhou Education Department, Platform for Exploitation and Utilization of Characteristic Plant Resources, College of Biological and Environmental Engineering, Guiyang University, Guiyang, China.
  3. Zhenyu Chen: Key Laboratory of Surveillance and Management of Invasive Alien Species in Guizhou Education Department, Platform for Exploitation and Utilization of Characteristic Plant Resources, College of Biological and Environmental Engineering, Guiyang University, Guiyang, China.
  4. Nian Chen: Key Laboratory of Surveillance and Management of Invasive Alien Species in Guizhou Education Department, Platform for Exploitation and Utilization of Characteristic Plant Resources, College of Biological and Environmental Engineering, Guiyang University, Guiyang, China.
  5. Mingli Yang: Key Laboratory of Surveillance and Management of Invasive Alien Species in Guizhou Education Department, Platform for Exploitation and Utilization of Characteristic Plant Resources, College of Biological and Environmental Engineering, Guiyang University, Guiyang, China.
  6. Chenggang Liang: College of Life Sciences, Guizhou Normal University, Guiyang, China.
  7. Yanghua Yu: School of Karst Science/State Engineering Technology Institute for Karst Decertification Control, Guizhou Normal University, Guiyang, China.
  8. Denghong Shi: Key Laboratory of Surveillance and Management of Invasive Alien Species in Guizhou Education Department, Platform for Exploitation and Utilization of Characteristic Plant Resources, College of Biological and Environmental Engineering, Guiyang University, Guiyang, China. dhshi80@126.com.

Abstract

To investigate the impact of varying altitudes on the functional components of the leaves of Zanthoxylum planispinum var. Dintanensis, this research collected leaf samples from three different elevations: 610 m, 833 m, and 1083 m. Utilizing water and ethanol as extraction solvents, the study optimized extraction parameters via an ultrasonic-assisted technique to maximize the yield of total flavonoids. Following extraction, five types of macroporous adsorption resins were employed for purification. Significant flavonoid constituents within the purified extracts were qualitatively analyzed using liquid chromatography-mass spectrometry (LC-MS). The antioxidant activity of the extracts was also assessed pre- and post-purification. Findings indicated that water was a more effective solvent than ethanol for flavonoid extraction, yielding optimal results at 70 ��C, with a solid-to-liquid ratio of 1:70, 30 min, and 480 W. Conversely, ethanol extraction yielded optimal results at a concentration of 65%, a liquid-to-solid ratio of 1:30, 60 ��C, 30 min, and 360 W. Among the tested resins, AB-8 demonstrated the highest efficacy for purifying flavonoid extracts, with adsorption data conforming best to the Freundlich isotherm model. Optimal conditions for AB-8 purification included a crude extract concentration of 2.50 mg/mL, pH 5, and temperature 25 ��C, eluted with 10 mL of 60% (v/v) ethanol. A notable increase in total flavonoid content was observed, rising from an average of 3.43-16.00%, with a recovery yield of 82.12%. Leaves collected at 830 m contained the highest total flavonoid content, with rutin predominating over naringenin chalcone and naringenin. At 1083 m, naringenin chalcone was most abundant, while the highest concentration of naringenin was recorded at 610 m. This study provides optimized protocols for the extraction and purification of total flavonoids from Z. planispinum var. Dintanensis leaves, contributing to the development of potential applications for these bioactive compounds in various fields.

Keywords

References

  1. Ann Transl Med. 2020 Aug;8(16):1004 [PMID: 32953804]
  2. Biomed Chromatogr. 2021 Aug;35(8):e5127 [PMID: 33786845]
  3. Molecules. 2021 May 26;26(11): [PMID: 34073176]
  4. Ultrason Sonochem. 2021 Jan;70:105325 [PMID: 32920300]
  5. Ultrason Sonochem. 2014 Nov;21(6):2176-84 [PMID: 24548543]
  6. Molecules. 2019 Sep 03;24(17): [PMID: 31484401]
  7. PeerJ. 2021 Apr 09;9:e11223 [PMID: 33889449]
  8. Antioxidants (Basel). 2019 Jul 27;8(8): [PMID: 31357649]
  9. Plants (Basel). 2023 Jul 23;12(14): [PMID: 37514347]
  10. Mol Phylogenet Evol. 2018 Sep;126:31-44 [PMID: 29653175]
  11. Bioresour Technol. 2010 Jun;101(12):4667-75 [PMID: 20153169]
  12. BMC Plant Biol. 2022 May 21;22(1):251 [PMID: 35596133]
  13. Front Pharmacol. 2024 Feb 29;15:1352760 [PMID: 38487170]
  14. PLoS One. 2015 Apr 15;10(4):e0122981 [PMID: 25874701]
  15. Molecules. 2020 Mar 18;25(6): [PMID: 32197420]
  16. J Photochem Photobiol B. 2016 Sep;162:24-33 [PMID: 27327125]
  17. J Plant Physiol. 2023 Aug;287:154043 [PMID: 37392527]
  18. Front Bioeng Biotechnol. 2022 Dec 09;10:1085562 [PMID: 36568308]
  19. Front Plant Sci. 2021 Feb 25;12:616396 [PMID: 33719287]
  20. Curr Res Food Sci. 2023 Oct 05;7:100610 [PMID: 37860143]
  21. Molecules. 2021 Jun 22;26(13): [PMID: 34206325]
  22. Ultrason Sonochem. 2024 Jun;106:106894 [PMID: 38729035]
  23. Molecules. 2021 Sep 04;26(17): [PMID: 34500810]
  24. Food Chem. 2016 Jul 1;202:59-69 [PMID: 26920266]
  25. Genomics. 2019 Jul;111(4):973-979 [PMID: 30003944]
  26. Int J Environ Res Public Health. 2021 Aug 30;18(17): [PMID: 34501743]
  27. Sci Rep. 2020 Dec 10;10(1):21734 [PMID: 33303886]
  28. Plant Physiol Biochem. 2024 Oct;215:108960 [PMID: 39079230]
  29. Int J Mol Sci. 2023 Nov 22;24(23): [PMID: 38068921]
  30. Environ Sci Pollut Res Int. 2019 Aug;26(24):24988-24997 [PMID: 31240663]
  31. Molecules. 2016 Jun 13;21(6): [PMID: 27304948]
  32. BMC Plant Biol. 2023 May 18;23(1):262 [PMID: 37198548]
  33. Food Sci Nutr. 2021 Jul 23;9(9):5070-5082 [PMID: 34532016]

Grants

  1. QJJ-[2023]-024/the program for Natural Science Research in Guizhou Education Department
  2. GCC���2022���009/the Sixth Batch of Guizhou Province High-level Innovative Talent Training Program
  3. GCC[2023]071/the program of Excellent Innovation Talents in Guizhou Province

MeSH Term

Flavonoids
Zanthoxylum
Plant Leaves
Altitude
Plant Extracts
Antioxidants
Chromatography, Liquid
Solvents

Chemicals

Flavonoids
Plant Extracts
Antioxidants
Solvents

Word Cloud

Created with Highcharts 10.0.0extractiontotalflavonoidsflavonoidplanispinumDintanensisethanolpurificationnaringeninleavesZanthoxylumextracts��Cconcentrationhighestcontentvarcollected610 m1083 mwaterstudyoptimizedyieldadsorptionresinsactivityoptimalresultsratio30 minAB-8chalconeExtractionVarinvestigateimpactvaryingaltitudesfunctionalcomponentsresearchleafsamplesthreedifferentelevations:833 mUtilizingsolventsparametersviaultrasonic-assistedtechniquemaximizeFollowingfivetypesmacroporousemployedSignificantconstituentswithinpurifiedqualitativelyanalyzedusingliquidchromatography-massspectrometryLC-MSantioxidantalsoassessedpre-post-purificationFindingsindicatedeffectivesolventyielding70solid-to-liquid1:70480 WConverselyyielded65%liquid-to-solid1:3060360 WAmongtesteddemonstratedefficacypurifyingdataconformingbestFreundlichisothermmodelOptimalconditionsincludedcrudeextract250 mg/mLpH5temperature25eluted10mL60%v/vnotableincreaseobservedrisingaverage343-1600%recovery8212%Leaves830 mcontainedrutinpredominatingabundantrecordedprovidesprotocolsZcontributingdevelopmentpotentialapplicationsbioactivecompoundsvariousfieldseffectaltitudeAntioxidantPurificationTotal

Similar Articles

Cited By