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Found 194 results

Filters: Morchella esculenta

Recent Advances on Bioactive Ingredients of Morchella esculenta.
Haishan Wu, Jing Chen, Jinglei Li, Yuting Liu, Hyun Jin Park, Liu Yang
Appl Biochem Biotechnol. Dec, 2021.193(12):4197-4213 Print-Electronic
Source:PubMed
PMID: 34524632 doi:10.1007/s12010-021-03670-1
Cerebellar effects after consumption of edible morels (Morchella conica, Morchella esculenta).
R Pfab, B Haberl, J Kleber, T Zilker
Clin Toxicol (Phila). Mar, 2008.46(3):259-60 Print
Source:PubMed
PMID: 18344109 doi:10.1080/15563650701206715
Mycochemical profile and health-promoting effects of morel mushroom Morchella esculenta (L.) - A review.
Christudas Sunil, Baojun Xu
Food Res Int. 09, 2022.159:111571 Print-Electronic
Source:PubMed
PMID: 35940783 doi:10.1016/j.foodres.2022.111571
[Poisoning caused by Morchella esculenta (author's transl)].
L Fusté, L Casais, F Vilardell
Med Clin (Barc). Oct 10, 1979.73(6):247-9 Print
Source:PubMed
PMID: 547129 doi:
Isolation of cis-3-Amino-l-Proline from Cultured Mycelia of Morchella esculenta Fr.
M Moriguchi, S Sada, S Hatanaka
Appl Environ Microbiol. Nov, 1979.38(5):1018-9 Print
Source:PubMed
PMID: 16345456 doi:10.1128/aem.38.5.1018-1019.1979
REMOVED: Antioxidant activity of two wild edible mushrooms Morchella vulgaris and Morchella esculenta from north Turkey.
Hassan Y Aboul-Enein, Mahfuz Elmastaş, Ibrahim Turkekul, Lokman Oztürk, Ilhami Gülçin, Omer Isildak
Fitoterapia. May 24, 2006.: Print-Electronic
Source:PubMed
PMID: 16797875 doi:10.1016/j.fitote.2006.05.005
[Study on the extraction of mycelium polysaccharides from selenium-rich Morchella esculenta with neutral proteinase method].
Yu-jun Sun, Zheng-peng Li, Zhong-you Ma, Song-hua Wang
Zhong Yao Cai. Sep, 2012.35(9):1496-500 Print
Source:PubMed
PMID: 23451506 doi:
Evaluation of the antioxidant activity of extracellular polysaccharides from Morchella esculenta.
Lihong Fu, Yanping Wang, Jinju Wang, Yanrui Yang, Limin Hao
Food Funct. Jun, 2013.4(6):871-9 Print-Electronic
Source:PubMed
PMID: 23598461 doi:10.1039/c3fo60033e
Counter-current chromatographic separation of glycoprotein components from Morchella esculenta (L.) with a polymer phase system by a cross-axis coil planet centrifuge.
Y Wei, T Zhang, Y Ito
J Chromatogr A. May 11, 2001.917(1-2):347-51 Print
Source:PubMed
PMID: 11403487 doi:10.1016/s0021-9673(01)00665-3
[Optimization of culture conditions for production of extracellular polysaccharides by Morchella esculenta].
Hua-Li Cui, Zeng-Wu Liu, Yu-Ming Fang, Gui-Qing Kai, Yan Chen
Zhong Yao Cai. May, 2011.34(5):782-6 Print
Source:PubMed
PMID: 21954567 doi:
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