Talk:Os04g0413500

Increasing the weight of each one rice - called grain filling - has been and still is the goal of people to choose rice. Previous studies have isolated a gene for a number of QTL, however, Wang et al reported that a key regulator of the whole process, a method of transforming the cell wall enzyme, capable of controlling the rice tissues, including the number of grains of starch. They found that, GRAIN INCOMPLETE FILLING 1 (GIF1) using a mutant screen, while the GIF1 implanted genetically modified rice, thus confirming its function. Wang, who is also on the history of this gene has been studied, and thus prove its promoter region in the process of domestication of rice has undergone a sweeping choice, it's like people expected. Further studies will now focus on this area in order to make greater use of this gene.