Correction to: Characterization of a glucose tolerant β-glucosidase from Aspergillus unguis with high potential as a blend-in for biomass hydrolyzing enzyme cocktails.

Prajeesh Kooloth Valappil, Kuni Parambil Rajasree, Amith Abraham, Meera Christopher, Rajeev K Sukumaran
Author Information
  1. Prajeesh Kooloth Valappil: Biofuels and Biorefineries Section, Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology, Industrial Estate P.O, Trivandrum, 695019, India.
  2. Kuni Parambil Rajasree: Biofuels and Biorefineries Section, Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology, Industrial Estate P.O, Trivandrum, 695019, India.
  3. Amith Abraham: Biofuels and Biorefineries Section, Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology, Industrial Estate P.O, Trivandrum, 695019, India.
  4. Meera Christopher: Biofuels and Biorefineries Section, Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology, Industrial Estate P.O, Trivandrum, 695019, India.
  5. Rajeev K Sukumaran: Biofuels and Biorefineries Section, Microbial Processes and Technology Division, CSIR-National Institute for Interdisciplinary Science and Technology, Industrial Estate P.O, Trivandrum, 695019, India. rajeevs@niist.res.in. ORCID

Abstract

In the original publication of the article, the affiliation of two co-authors Prajeesh Kooloth-Valappil and Meera Christopher was published incompletely. The correct affiliation of the authors should read " Academy of Scientific and Innovative Research (AcSIR), Ghaziabad-201002, India".

Word Cloud

Created with Highcharts 10.0.0affiliationoriginalpublicationarticletwoco-authorsPrajeeshKooloth-ValappilMeeraChristopherpublishedincompletelycorrectauthorsread"AcademyScientificInnovativeResearchAcSIRGhaziabad-201002India"Correctionto:Characterizationglucosetolerantβ-glucosidaseAspergillusunguishighpotentialblend-inbiomasshydrolyzingenzymecocktails

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